What it does
Constellation Brands is an international producer and marketer of beer, wine and spirits. Founded in 1945 and headquartered in Victor, it operates in the U.S., Mexico, New Zealand and Italy. Nicholas I. Fink is President and Chief Executive Officer.
Its core beer portfolio is sold in the U.S. under an exclusive right to import, market and sell brands including Modelo Especial, Corona Extra, Pacifico and Victoria. The company also sells alcoholic and non-alcoholic products, including Austin Cocktails and HOPWTR. Beer is made in Mexico and sold into the U.S. market.
Its Wine and Spirits business sells higher-end wines and spirits. Its wine brands include Kim Crawford, Robert Mondavi Winery and The Prisoner Wine Company, while its spirits brands include Mi CAMPO, High West, Casa Noble and Nelson’s Green Brier. Wine and spirits are sold primarily in the U.S., as well as in Australia, Canada, Italy, New Zealand and other markets.
The company sells branded beverages rather than directly operating most retail outlets. Wholesale distributors and retailers are its customers, and distributors move products into stores, restaurants and other accounts. It uses separate distribution networks for beer and for wine and spirits in the U.S.
How it makes money
Constellation Brands reports Beer, Wine and Spirits, and Corporate Operations and Other segments. Beer generated $8.3 billion in FY2026, or 91.0% of revenue. It earns this revenue by producing, importing, marketing and selling imported beer and alternative beverage alcohol products in the U.S. Its Beer portfolio is built around the Modelo, Corona, Pacifico and Victoria brand families.
Wine and Spirits generated $823.8 million in FY2026, or 9.01% of revenue. The segment sells a portfolio of exclusively higher-end wine and spirits brands. The company sold and, in some cases, exclusively licensed trademarks for a portion of its mainstream wine business during FY2026, reshaping this segment around higher-end brands.
Corporate Operations and Other contains corporate functions and investments rather than product sales. Its costs include executive management, finance, strategy, legal, information technology, human resources, investor relations and corporate venture investments.
Revenue is recurring to the extent consumers continue buying its brands and distributors replenish inventories ahead of consumer demand. Beer sales have historically been highest in the first and second fiscal quarters, corresponding with spring and summer in the U.S.; wine and spirits sales have generally been highest in the third fiscal quarter because of holiday buying. The company competes through brand positioning, pack sizes, distribution, promotions and prices. For FY2026, consolidated net sales were $9,139.0; in fiscal Q2 2027, management said pricing net of mix was roughly flat.
| Segment | Revenue, FY2026 | Share | Change on the year |
|---|---|---|---|
| Beer | $8.3 billion | 91.0% | −2.63% |
| Wine and Spirits | $823.8 million | 9.01% | −50.6% |
| Corporate Operations and Other | $0.00 | 0.00% | — |
Customers and how it sells
The company’s direct customers include wholesale distributors and retailers. In the U.S., beer and wine and spirits generally move through separate distribution networks. In states where government agencies distribute alcohol, it sells through state alcohol beverage control agencies; those agencies set retail prices and require product listings.
Customer concentration is material. The ten largest customers represented 60.0% of revenue in FY2026. Reyes Beer Division entities represented 27.5%, while Southern Wine and Spirits represented 6.70%. The company also has a contractual arrangement with Southern Glazer’s Wine and Spirits that consolidated U.S. wine and spirits distribution and represents nearly 70% of U.S. branded wine and spirits volume.
The U.S. is the central market for the Beer segment, where the company has rights across all 50 states. Beer production is in Mexico, while its wine and spirits production and sourcing span the U.S., New Zealand and Italy. Wine and spirits are primarily marketed in the U.S. and also sold in Australia, Canada, Italy, New Zealand and other major markets. The company uses in-house marketing, sales and customer-service teams for both product divisions.
| Segment | Revenue, FY2026 | Share | Change on the year |
|---|---|---|---|
| Beer | $8.3 billion | 91.0% | −2.63% |
| Wine and Spirits | $823.8 million | 9.01% | −50.6% |
| Corporate Operations and Other | $0.00 | 0.00% | — |
Suppliers and costs
The company operates two breweries in Nava and Obregón and is constructing a third brewery in Veracruz. Beer inputs include water, yeast and grains, plus glass, aluminum and cardboard packaging. Packaging is the largest production cost for beer, and glass bottles are its largest packaging cost.
An equally owned joint venture with Owens-Illinois operates a glass plant next to the Nava brewery. That plant supplies approximately 60% of annual glass-bottle needs for the beer business, with other glass sourced through long-term supply agreements.
Wine and spirits require grapes, grain, neutral grain spirits, bulk spirits and glass packaging. Most annual grape needs are purchased from harvests, supplemented by owned and leased vineyards. The company received grapes from approximately 120 independent growers in the U.S. and 25 independent growers in New Zealand and Italy during FY2026. One producer supplies most glass-container requirements for its U.S. wine and spirits operations. Certain wines and spirits require multi-year aging, which can make inventories large relative to sales and assets.
- Revenue$9.1B
- Cost of revenue−$4.4B
- Selling, general and administrative−$1.8B
- Other operating costs−$141.7M
- Operating income$2.7B
Competitive position
Constellation Brands competes for consumer purchases, retailer shelf space, restaurant presence and wholesaler attention. It competes on quality, price, brand recognition, reputation and distribution strength, against alcoholic and non-alcoholic beverages.
In beer, named competitors are Anheuser-Busch InBev, The Boston Beer Company, Heineken, Mark Anthony and Molson Coors. In wine, competitors include Deutsch Family Wine & Spirits, Duckhorn Portfolio, GALLO, Treasury Wine Estates, The Wine Group and Wagner Family of Wine. In spirits, they include Bacardi USA, Brown-Forman, Diageo, GALLO, Heaven Hill, Pernod Ricard, Proximo, Sazerac Company and Suntory Global Spirits.
The company is the #1 brewer and seller of imported beer in the U.S. and has a perpetual exclusive sub-license for its beer trademarks in that market. It also states that Modelo Especial was the best-selling beer overall in the U.S. during FY2026, while Pacifico and Victoria were the two fastest-growing major imported beer brands.
Our reading: Brand recognition is a meaningful moat source because consumer demand, shelf access and distributor attention are central to this category, but it requires continuing marketing and product execution.
Our reading: The perpetual U.S. beer trademark sub-license and established wholesale distribution are meaningful structural protections for the beer portfolio, while competitors with greater resources remain a constraint.
| Competitor | Where they compete | Threat (our reading) |
|---|---|---|
| Anheuser-Busch InBev | U.S. beer and beverage alcohol | High |
| The Boston Beer Company | U.S. beer and beverage alcohol | High |
| Heineken | U.S. beer and beverage alcohol | High |
| Mark Anthony | U.S. beer and beverage alcohol | High |
| Molson Coors | U.S. beer and beverage alcohol | High |
| Deutsch Family Wine & Spirits | U.S. wine | Medium |
| Duckhorn Portfolio | U.S. wine | Medium |
| GALLO | Wine and spirits | High |
Growth opportunities
The company’s Beer strategy centers on increasing distribution for key brands, differentiated brand positioning, price-pack architecture, market prioritization, innovation and further brewery capacity. During FY2026 it spent more than $700 million on modular brewery capacity additions, and it expects approximately $800 million of FY2027 capital expenditures to be focused almost entirely on these activities.
Management said Pacifico became a top-10 beer brand and was growing at something like 20% year to date. Management also said its non-alcoholic portfolio was gaining traction and that Corona Non-Alcoholic ranked number three. The company acquired Spike Day and expects it to approach 2,000,000 cases in calendar 2026.
Wine and Spirits growth plans focus on higher-end brands, operating efficiencies and expansion through U.S. wholesale distribution, international markets and direct-to-consumer channels including hospitality. The company sold mainstream wine brands and related assets during FY2026 as part of this portfolio repositioning.
The Veracruz brewery remains a capacity project. Management said the site was about 85% complete and expected it to enter service in the first part of fiscal 2028. The company expects the facility to add about $75 million in annualized depreciation and about 90 basis points of annualized margin headwind when placed in service. It also expects the 2025 Restructuring Initiative to yield over $200 million in net annualized cost savings by FY2028.
- $8.8BFY2022
- $9.5BFY2023
- $10.0BFY2024
- $10.2BFY2025
- $9.1BFY2026
Structural risks
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Beer demand concentration: The business depends on consumer consumption and particularly on sales of beer brands in the U.S. A decline in growth, volume or profitability of those brands could adversely affect operations and financial condition.
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Consumer affordability and category shifts: Reduced discretionary income, subdued spending, inflation, value-seeking behavior and unemployment can reduce purchases. Consumers may also moderate alcohol intake, use GLP-1 drugs, change dietary preferences or substitute cannabis, hemp-derived or other products.
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Wine and spirits execution: The wine category has experienced deceleration. The company’s ability to achieve long-term growth in wine and spirits depends on portfolio repositioning, efficiency measures and expansion through wholesale, international and direct-to-consumer channels.
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Competitive pressure: Beverage alcohol is highly competitive, with large multinational producers and distributors, pricing pressure, new entrants, changing consumer preferences and competition for shelf space and wholesaler attention.
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Input, trade and operating exposure: Tariffs, excise duties, commodity inflation, supply-chain disruption and foreign-exchange movements can raise costs. Severe weather, including droughts, floods, wildfires, extreme heat and late frosts, can disrupt operations or purchasing occasions.
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Regulation and reputation: Alcohol production, distribution, pricing, advertising, labeling and promotion are regulated. Product quality or safety concerns, irresponsible-marketing perceptions, cybersecurity matters and environmental impacts can damage brand reputation.
Bottom line
Our reading
Our reading: Constellation Brands is primarily a U.S. imported-beer business, with Beer contributing $8.3 billion and 91.0% of FY2026 revenue, alongside a smaller repositioned higher-end wine and spirits business. Our reading: Its branded beer portfolio, perpetual U.S. trademark rights, distributor relationships and brewery investment support the operating model, while U.S. beer demand, customer concentration, competitive activity and input costs remain central exposures. Our reading: The wine and spirits segment is still executing through a portfolio and cost reset, while Veracruz adds future capacity and depreciation.